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AHECC item code
04021010

04021010 In powder, granules or other solid forms, of a fat content, by weight, not exceeding 1.5% - Skimmed milk powder

Skimmed milk powder

Section
I Live Animals; Animal Products
Chapter
04 Dairy Produce; Birds' Eggs; Natural Honey; Edible Products of Animal Origin, Not Elsewhere Specified or Included
Edition
AHECC 2022
Unit
KG

About this item code

AHECC item pages represent the end point of the export commodity hierarchy. They are the level used when a commodity has been identified precisely enough for final export coding.

Use the parent chapter and section links if you need to step back and compare nearby codes before confirming the final item.

Item code facts

Code
04021010
Heading
0402 Milk and Cream, Concentrated or Containing Added Sugar or Other Sweetening Matter
HS code
040210 In powder, granules or other solid forms, of a fat content, by weight, not exceeding 1.5%
UQ
KG

Description

Skimmed milk powder

How to read AHECC code 04021010

Read the code from broad to specific. Each verified prefix below narrows the commodity until the final Australian export statistical item is reached.

Code levelCodeClassification
Chapter04Dairy Produce; Birds' Eggs; Natural Honey; Edible Products of Animal Origin, Not Elsewhere Specified or Included
Heading0402Milk and Cream, Concentrated or Containing Added Sugar or Other Sweetening Matter
HS subheading040210In powder, granules or other solid forms, of a fat content, by weight, not exceeding 1.5%
AHECC item04021010Skimmed milk powder

The reported unit of quantity for this item is KG. Confirm the commodity description and reporting unit in the official ABS workbook before lodging an export declaration.

Before selecting this item

Use this code only when the goods match the final description Skimmed milk powder. If the wording is too broad or does not match the goods, return to AHECC chapter 04 and compare every item in the chapter.

Continue your export-code lookup

Compare all codes in chapter 04

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Review AU-Codex sources and methodology

Official source

Official AHECC source
ABS 123301.xlsx
Last reviewed
2026-04-18

This page is based on the official ABS AHECC section table. Use the ABS file and customs guidance for formal export coding decisions.

Please verify critical classification decisions with the official authority before using them for tax, payroll, licensing, immigration or compliance work.

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