AHECC item code
07089000
07089000 Other leguminous vegetables
Other leguminous vegetables
- Section
- II Vegetable Products
- Edition
- AHECC 2022
- Unit
- KG
In this section
- 07069000Other
- 07070000Cucumbers and Gherkins, Fresh or Chilled
- 07081000Peas (Pisum sativum)
- 07082000Beans (Vigna spp., phaseolus spp.)
- 07089000Other leguminous vegetables
- 07092000Asparagus
- 07093000Aubergines (egg-plants)
- 07094000Celery other than celeriac
- 07095115Mushrooms of the genus Agaricus
- 07095201Mushrooms of the genus Boletus
Item code facts
- Code
- 07089000
- Section
- II Vegetable Products
- Heading
- 0708 Leguminous Vegetables, Shelled or Unshelled, Fresh or Chilled
- HS code
- 070890 Other leguminous vegetables
- UQ
- KG
Description
Other leguminous vegetables
AHECC hierarchy for 07089000
| Code level | Code | Classification |
|---|---|---|
| Section | II | Vegetable Products |
| Chapter | 07 | Edible Vegetables and Certain Roots and Tubers |
| Heading | 0708 | Leguminous Vegetables, Shelled or Unshelled, Fresh or Chilled |
| HS subheading | 070890 | Other leguminous vegetables |
| AHECC item | 07089000 | Other leguminous vegetables |
The reported unit of quantity for this item is KG. Confirm the commodity description and reporting unit in the official ABS workbook before lodging an export declaration.
Official source
- Official AHECC source
- ABS 123302.xlsx
- Last reviewed
- 2026-04-18
This page is based on the official ABS AHECC section table. Use the ABS file and customs guidance for formal export coding decisions.
Please verify critical classification decisions with the official authority before using them for tax, payroll, licensing, immigration or compliance work.