AHECC item code
15163001
15163001 Microbial fats and oils and their fractions
Microbial fats and oils and their fractions
- Edition
- AHECC 2022
- Unit
- KG
In this section
- 15156001Microbial fats and oils and their fractions
- 15159096Other
- 15161000Animal fats and oils and their fractions
- 15162061Vegetable fats and oils and their fractions
- 15163001Microbial fats and oils and their fractions
- 15171010Margarine, excluding liquid margarine - Table
- 15171090Margarine, excluding liquid margarine - Other
- 15179095Other
- 15180000Animal, Vegetable or Microbial Fats and Oils and Their Fractions, Boiled, Oxidised, Dehydrated, Sulphurised, Blown, Polymerised By Heat in Vacuum or in Inert Gas or Otherwise Chemically Modified, Excluding Those of 1516; Inedible Mixtures or Preparations of Animal, Vegetable or Microbial Fats or Oils or of Fractions of Different Fats or Oils of This Chapter, Not Elsewhere Specified or Included
- 15200001Glycerol, Crude; Glycerol Waters and Glycerol Lyes
Item code facts
- Code
- 15163001
- Heading
- 1516 Animal, Vegetable or Microbial Fats and Oils and Their Fractions, Partly or Wholly Hydrogenated, Inter-Esterified, Re-Esterified or Elaidinised, Whether or Not Refined, But Not Further Prepared
- HS code
- 151630 Microbial fats and oils and their fractions
- UQ
- KG
Description
Microbial fats and oils and their fractions
AHECC hierarchy for 15163001
| Code level | Code | Classification |
|---|---|---|
| Section | III | Animal, vegetable or microbial fats and oils and their cleavage products; prepared edible fats; animal or vegetable waxes |
| Chapter | 15 | Animal, Vegetable or Microbial Fats and Oils and Their Cleavage Products; Prepared Edible Fats; Animal or Vegetable Waxes |
| Heading | 1516 | Animal, Vegetable or Microbial Fats and Oils and Their Fractions, Partly or Wholly Hydrogenated, Inter-Esterified, Re-Esterified or Elaidinised, Whether or Not Refined, But Not Further Prepared |
| HS subheading | 151630 | Microbial fats and oils and their fractions |
| AHECC item | 15163001 | Microbial fats and oils and their fractions |
The reported unit of quantity for this item is KG. Confirm the commodity description and reporting unit in the official ABS workbook before lodging an export declaration.
Official source
- Official AHECC source
- ABS 123303.xlsx
- Last reviewed
- 2026-04-18
This page is based on the official ABS AHECC section table. Use the ABS file and customs guidance for formal export coding decisions.
Please verify critical classification decisions with the official authority before using them for tax, payroll, licensing, immigration or compliance work.