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AHECC item code
07102900

07102900 Other

Other

Section
II Vegetable Products
Chapter
07 Edible Vegetables and Certain Roots and Tubers
Edition
AHECC 2022
Unit
KG

In this section

Item code facts

Code
07102900
Heading
0710 Vegetables (Uncooked or Cooked By Steaming or Boiling in Water), Frozen
HS code
071029 Other
UQ
KG

Description

Other

AHECC hierarchy for 07102900

Code levelCodeClassification
SectionIIVegetable Products
Chapter07Edible Vegetables and Certain Roots and Tubers
Heading0710Vegetables (Uncooked or Cooked By Steaming or Boiling in Water), Frozen
HS subheading071029Other
AHECC item07102900Other

The reported unit of quantity for this item is KG. Confirm the commodity description and reporting unit in the official ABS workbook before lodging an export declaration.

Official source

Official AHECC source
ABS 123302.xlsx
Last reviewed
2026-04-18

This page is based on the official ABS AHECC section table. Use the ABS file and customs guidance for formal export coding decisions.

Please verify critical classification decisions with the official authority before using them for tax, payroll, licensing, immigration or compliance work.

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