AHECC item code
07109000
07109000 Mixtures of vegetables
Mixtures of vegetables
- Section
- II Vegetable Products
- Edition
- AHECC 2022
- Unit
- KG
In this section
- 07102900Other
- 07103000Spinach, New Zealand spinach and orache spinach (garden spinach)
- 07104000Sweet corn
- 07108000Other vegetables
- 07109000Mixtures of vegetables
- 07112000Olives
- 07114000Cucumbers and gherkins
- 07115100Mushrooms of the genus Agaricus
- 07115900Other
- 07119014Other vegetables; mixtures of vegetables
Item code facts
- Code
- 07109000
- Section
- II Vegetable Products
- Heading
- 0710 Vegetables (Uncooked or Cooked By Steaming or Boiling in Water), Frozen
- HS code
- 071090 Mixtures of vegetables
- UQ
- KG
Description
Mixtures of vegetables
AHECC hierarchy for 07109000
| Code level | Code | Classification |
|---|---|---|
| Section | II | Vegetable Products |
| Chapter | 07 | Edible Vegetables and Certain Roots and Tubers |
| Heading | 0710 | Vegetables (Uncooked or Cooked By Steaming or Boiling in Water), Frozen |
| HS subheading | 071090 | Mixtures of vegetables |
| AHECC item | 07109000 | Mixtures of vegetables |
The reported unit of quantity for this item is KG. Confirm the commodity description and reporting unit in the official ABS workbook before lodging an export declaration.
Official source
- Official AHECC source
- ABS 123302.xlsx
- Last reviewed
- 2026-04-18
This page is based on the official ABS AHECC section table. Use the ABS file and customs guidance for formal export coding decisions.
Please verify critical classification decisions with the official authority before using them for tax, payroll, licensing, immigration or compliance work.