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AHECC item code
16041100

16041100 Salmon

Salmon

Section
IV Preprared Foodstuffs; Beverages, Spirits and Vinegar; Tobacco and Manufactured Tobacco Substitutes; Products, Whether or Not Containing Nicotine, Intended for Inhalation Without Combustion; Other Nicotine Containing Products Intended for the Intake of Nicotine Into the Human Body
Chapter
16 Preparations of Meat, of Fish, of Crustaceans, Molluscs or Other Aquatic Invertebrates, or of Insects
Edition
AHECC 2022
Unit
KG

In this section

Item code facts

Code
16041100
Heading
1604 Prepared or Preserved Fish; Caviar and Caviar Substitutes Prepared From Fish Eggs
HS code
160411 Salmon
UQ
KG

Description

Salmon

AHECC hierarchy for 16041100

The reported unit of quantity for this item is KG. Confirm the commodity description and reporting unit in the official ABS workbook before lodging an export declaration.

Official source

Official AHECC source
ABS 123304.xlsx
Last reviewed
2026-04-18

This page is based on the official ABS AHECC section table. Use the ABS file and customs guidance for formal export coding decisions.

Please verify critical classification decisions with the official authority before using them for tax, payroll, licensing, immigration or compliance work.

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