ANZSIC class
1132
1132 Ice Cream Manufacturing
This class consists of units mainly engaged in manufacturing ice cream or frozen confectionery.
- Division
- C Manufacturing
- Parent group
- 113 Dairy Product Manufacturing
- Edition
- 2006 Revision 2.0
- Status
- Active
What this code includes
This class consists of units mainly engaged in manufacturing ice cream or frozen confectionery.
Activities and examples
- Confections, frozen manufacturing
- Fruit ice, frozen, manufacturing
- Gelato manufacturing
- Ice cream manufacturing
- Sorbet manufacturing
Exclusions and references
- manufacturing ice cream mixes or soft serve mixes - see ANZSIC 1133 (Cheese and Other Dairy Product Manufacturing)
- manufacturing frozen bakery and pastry desserts - see ANZSIC 1172 (Cake and Pastry Manufacturing (Factory based))
- manufacturing ice cream from non-dairy substances such as soy, - see ANZSIC 1199 (Other Food Product Manufacturing n.e.c.)
Classification hierarchy
- ANZSIC
- C Manufacturing
- 11 Food Product Manufacturing
- 113 Dairy Product Manufacturing
- 1132 Ice Cream Manufacturing
Correspondence mappings
Related ATO BIC codes
Other classes in this group
- 1133 Cheese and Other Dairy Product Manufacturing manufacturing ice cream mixes or soft serve mixes is classified there.
- 1172 Cake and Pastry Manufacturing (Factory based) manufacturing frozen bakery and pastry desserts is classified there.
- 1199 Other Food Product Manufacturing n.e.c. manufacturing ice cream from non-dairy substances such as soy, is classified there.
- 1131 Milk and Cream Processing Sibling class in the same ANZSIC group.
In this section
- 1131Milk and Cream Processing
- 1132Ice Cream Manufacturing
- 1133Cheese and Other Dairy Product Manufacturing
Official source
- Official source
- ABS detailed classification page
- Last reviewed
- 2026-04-17
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